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Give your Omcan pasta extruder the power to produce delightfully twisted casarecce. The 8.8 mm die is precision-machined from solid brass, delivering a rough, porous finish that sauce loves to cling to—perfect for hearty ragùs, creamy pesto and everything in-between.
| Omcan Part Number | 13315 |
|---|---|
| Die Number | #386 |
| Pasta Shape | Casarecce |
| Finished Pasta Size | ≈ 8.8 mm outer width |
| Material | Machined brass (lead-free, food-grade) |
| Compatible Omcan Extruders(partial list) | PM-IT-0004 (Item 16643) PM-IT-0008 (Item 13317) PM-IT-0015 (Item 13320) PM-IT-0025 (Item 13364) PM-IT-0025-T (Item 13397) PM-IT-0080 (Item 13286) |
Authentic Casarecce Pasta Die – This accessory is a #386 brass Casarecce pasta die (≈ 8.8 mm) that produces classic S‑curved twisted pasta shapes renowned in Sicilian cuisine for excellent sauce capture and texture.
Professional‑Grade Brass Construction – Made from solid food‑grade brass, the precision‑machined die offers durability under high‑volume use and a naturally textured surface that helps sauces cling better — a detail chefs prioritize for rich, flavorful dishes.
Quick, Tool‑Free Swap – The standard quick‑change thread design lets operators swap pasta shapes in seconds on compatible Omcan extruders without tools, helping maintain workflow during busy service.
Consistent Shape & Cooking – Experts note the uniform openings deliver even, repeatable results batch after batch, critical for predictable cooking times and consistent quality.
Enhances Menu Variety – Adds gourmet twisted pasta capability to your production lineup, expanding offerings without extra machinery — ideal for restaurants, pasta bars, and commercial kitchens.
Q: What is the Omcan USA 13315 accessory?
A: The Omcan USA 13315 is a #386 brass pasta die accessory that lets compatible Omcan pasta extruders produce classic Casarecce pasta, a traditional Sicilian twisted shape popular in commercial kitchens.
Q: What pasta shape and size does it produce?
A: It extrudes Casarecce noodles with an ≈8.8 mm width, creating “S”‑curved pasta that holds sauces and textures well.
Q: What is the construction material and quality?
A: Precision‑machined from solid, food‑grade brass, this die delivers a rough, porous surface that enhances sauce adhesion and withstands high‑volume commercial use.
Q: How easy is it to install and use?
A: The accessory has a quick‑change threaded design that fits standard Omcan Die housings, letting you swap shapes in seconds without tools.
Q: What machines is it compatible with?
A: It’s compatible with most Omcan PM‑IT series pasta extruders (e.g., models PM‑IT‑0004, ‑0008, ‑0015, ‑0025, ‑0025‑T, ‑0080).
Q: Where is it intended to be used?
A: This accessory is for commercial foodservice use with Omcan pasta extruders — it’s not a standalone appliance.
Hand wash after use: Rinse immediately with warm water to remove dough residue; avoid detergents and abrasive pads.
Avoid dishwasher: Do not use a dishwasher or acidic cleaners — these can tarnish or pit the brass surface.
Dry completely: Air‑dry fully before storing to prevent oxidation and discoloration.
Inspect regularly: Check for wear, deformation, or debris buildup to ensure consistent pasta shaping.
Store properly: Keep the die in a clean, dry location to preserve performance and longevity.