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Omcan USA 27142 stainless steel complete #12 grinder head attachment — durable parts, easy clean, fits #12 drive hub for efficient meat processing.
Professional Grinder Head Upgrade – The Omcan USA Meat Processing Equipment Parts – 27142 is a complete #12 grinder head attachment designed to convert mixers or compatible machines into reliable commercial‑grade meat grinders for butcher shops, delis, and foodservice operations.
Durable Stainless‑Steel Construction – Built with a robust stainless steel cylinder, feed pan, ring, and worm mechanism that resist corrosion and stand up to heavy daily use and frequent cleaning.
Complete Accessory Set – Includes a 1/4″ grinding plate and stomper so you’re ready to process meats, sausages, or burgers efficiently with consistent texture and throughput.
Seamless #12 Hub Compatibility – Engineered to fit any #12 drive hub, this unit integrates easily with existing mixers or grinder power heads for quick setup and extended versatility.
Ideal for Mid‑Volume Meat Processing – Excellent choice for commercial kitchens and butcher counters that demand reliable, consistent grinding without frequent breakdowns
Q: What is the Omcan USA Meat Processing Equipment Part – 27142?
A: A #12 stainless steel grinder head attachment that converts compatible mixers or meat choppers into a commercial‑grade meat grinder.
Q: What does this part do?
A: It grinds meat efficiently for burgers, sausages, and other preparations by adding a dedicated grinder head with key components to your existing equipment.
Q: What’s included with this attachment?
A: Comes as a complete unit including a stainless steel feed pan, cylinder, worm, ring, stomper, spout, knife, and #12 machine plates (e.g., 6 mm and 8 mm).
Q: What equipment is it compatible with?
A: Designed for #12 drive hubs, so it fits standard commercial mixers or powered food processing units with a #12 take‑off hub (mixer sold separately).
Q: Why choose model 27142?
A: Its stainless steel construction delivers durability, corro
• Clean after each use with warm, soapy water; avoid soaking motorized components
• Sanitize all contact surfaces to maintain food safety
• Inspect blades, gears, and attachments for wear or damage
• Lubricate moving parts with food-safe oil as recommended
• Check hardware and fasteners periodically for tightness
• Store in a dry area to prevent corrosion and maintain longevity