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Omcan USA Trento #10103 tomato attachment for #11053 — Italian-made, durable accessory for efficient tomato processing.
Enhances Grinder Capability in Pro Kitchens – The Omcan USA Trento Meat Processing Equipment Parts – 10103 is a tomato attachment designed for #22 European‑style meat grinders, making prep more efficient when processing tomatoes or similar produce for sauces, salads, or mixed products.
Commercial‑Grade Construction – Built with durable European stainless steel, this part is rugged enough for repeated use in busy butcheries, restaurants, and foodservice kitchens.
Seamless Integration – Engineered to fit compatible Omcan #22 grinder units (e.g., model #11053), it installs easily and expands your grinder’s functionality without the need for a separate machine.
Improves Workflow & Throughput – Helps cut down prep time by allowing operators to process large volumes of tomatoes (or soft produce) quickly and consistently, supporting faster line speeds.
Professional‑Focused Upgrade – Ideal for commercial operations that want to adapt meat grinder equipment for versatile food prep tasks beyond just grinding meat.
Q: What is the Omcan USA Trento Meat Processing Equipment Part – 10103?
A: A Tomato Attachment for #22 European stainless steel meat grinders, designed to expand meat grinder capability for producing tomato slices or similar soft products.
Q: What does this attachment do?
A: It converts a compatible meat grinder into a specialized tomato processing unit, enabling consistent slicing of tomatoes and similar food items during prep.
Q: Which equipment is it compatible with?
A: Specifically fits #22 European stainless steel meat grinders, such as Omcan Trento model 11053 and other grinders with a #22 hub.
Q: Who should use this part?
A: Ideal for restaurants, delis, butcher shops, and commercial kitchens that want to improve prep flexibility and streamline tomato processing using existing meat grinder equipment
• Clean after each use with warm, soapy water; avoid soaking motorized components
• Sanitize all contact surfaces to maintain food safety
• Inspect blades, gears, and attachments for wear or damage
• Lubricate moving parts with food-safe oil as recommended
• Check hardware and fasteners periodically for tightness
• Store in a dry area to prevent corrosion and prolong lifespan