{"product_id":"omcan-usa-20013-volano-meat-slicers","title":"Omcan USA 20013 Volano Meat Slicers - 20013","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA 20013 Volano Meat Slicers - 20013\u003c\/h2\u003e\n\u003cp class=\"pd-title\"\u003e\u003cstrong\u003eTrento Volano 10\" Manual Flywheel Meat Slicer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel MS-IT-0250-M • Hand-crafted in Italy\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBring old-world craftsmanship to your charcuterie station. The Trento Volano combines a striking red flywheel, precision 10-inch carbon-steel blade, and fully manual operation for whisper-quiet, deli-thin slices of prosciutto, salumi, and firm cheeses—no electricity required.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eStandard red flywheel with smooth, gear-driven glide—full control with minimal effort\u003c\/li\u003e\n\u003cli\u003e10\" (250 mm) carbon-steel blade sharpens itself with the \u003cstrong\u003eremovable built-in sharpener\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e0–0.07\" (0–2 mm) variable thickness dial for tissue-paper-thin to thicker artisan cuts\u003c\/li\u003e\n\u003cli\u003eProtective blade ring and product holder spikes hold meat securely and guard fingers\u003c\/li\u003e\n\u003cli\u003eQuick-release plate cover and open frame for fast wipe-down between products\u003c\/li\u003e\n\u003cli\u003eRugged aluminum body with steel components—designed for decades of commercial service\u003c\/li\u003e\n\u003cli\u003eNostalgic Italian styling creates an instant focal point for front-of-house presentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eMS-IT-0250-M (Standard Flywheel)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBlade Diameter\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e10\" \/ 250 mm (carbon steel)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eSlice Thickness Range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0 – 0.07\" \/ 0 – 2 mm (micrometric dial)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMaximum Product Size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e7.3\" × 5.9\" \/ 185 × 150 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOperation\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eFully hand-operated flywheel, manual feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eSharpener\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eRemovable, integrated two-stone sharpener with safety cover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eLacquered aluminum body, stainless \u0026amp; steel internal parts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26.77\" × 20.47\" × 20\" (680 × 520 × 510 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e72.6 lb \/ 33 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCountry of Manufacture\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eMade in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003ch3 data-start=\"0\" data-end=\"26\"\u003eWhat Our Experts Think\u003c\/h3\u003e\n\u003cul data-start=\"28\" data-end=\"1489\"\u003e\n\u003cli data-start=\"28\" data-end=\"365\"\u003e\n\u003cp data-start=\"30\" data-end=\"365\"\u003e\u003cstrong data-start=\"30\" data-end=\"58\"\u003eClassic Manual Precision\u003c\/strong\u003e – The Omcan USA 20013 Volano meat slicer features a \u003cstrong data-start=\"111\" data-end=\"164\"\u003e10″ carbon‑steel blade with manual hand‑operation\u003c\/strong\u003e and variable thickness adjustment, giving chefs fine control over slice size — from paper‑thin to thicker cuts — ideal for prosciutto, salami and artisan meats. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"366\" data-end=\"631\"\u003e\n\u003cp data-start=\"368\" data-end=\"631\"\u003e\u003cstrong data-start=\"368\" data-end=\"392\"\u003eBuilt for Durability\u003c\/strong\u003e – Rugged \u003cstrong data-start=\"402\" data-end=\"451\"\u003ealuminum body with stainless‑steel components\u003c\/strong\u003e stands up to commercial kitchen environments, while the \u003cstrong data-start=\"508\" data-end=\"540\"\u003eremovable built‑in sharpener\u003c\/strong\u003e ensures the blade stays sharp with minimal effort. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"632\" data-end=\"866\"\u003e\n\u003cp data-start=\"634\" data-end=\"866\"\u003e\u003cstrong data-start=\"634\" data-end=\"661\"\u003eOperator‑Focused Safety\u003c\/strong\u003e – With an integrated \u003cstrong data-start=\"683\" data-end=\"724\"\u003eblade guard and product holder spikes\u003c\/strong\u003e, this slicer keeps hands safe during operation and cleanup, meeting professional safety expectations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"1102\"\u003e\n\u003cp data-start=\"869\" data-end=\"1102\"\u003e\u003cstrong data-start=\"869\" data-end=\"902\"\u003eStable \u0026amp; Reliable Performance\u003c\/strong\u003e – Weighing around \u003cstrong data-start=\"921\" data-end=\"932\"\u003e100 lbs\u003c\/strong\u003e, it offers a sturdy, vibration‑free slicing experience that’s dependable for mid‑volume deli, restaurant and butcher counter use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1103\" data-end=\"1327\"\u003e\n\u003cp data-start=\"1105\" data-end=\"1327\"\u003e\u003cstrong data-start=\"1105\" data-end=\"1137\"\u003eItalian Craftsmanship Appeal\u003c\/strong\u003e – Made in Italy, this Volano model combines functional reliability with traditional styling that also serves as an attractive front‑of‑house feature. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1328\" data-end=\"1489\"\u003e\n\u003cp data-start=\"1330\" data-end=\"1489\"\u003e\u003cstrong data-start=\"1330\" data-end=\"1350\"\u003eEasy Maintenance\u003c\/strong\u003e – Open frame and quick‑release components simplify cleaning and upkeep in busy foodservice settings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"221\" data-end=\"476\"\u003e\u003cstrong data-start=\"221\" data-end=\"275\"\u003eQ: What is the Omcan USA 20013 Volano Meat Slicer?\u003c\/strong\u003e\u003cbr data-start=\"275\" data-end=\"278\"\u003eA: A \u003cstrong data-start=\"283\" data-end=\"331\"\u003emanual, hand‑operated commercial meat slicer\u003c\/strong\u003e with classic Volano flywheel design, ideal for precise slicing in professional kitchens and deli counters. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"478\" data-end=\"719\"\u003e\u003cstrong data-start=\"478\" data-end=\"539\"\u003eQ: What blade size and slicing performance does it offer?\u003c\/strong\u003e\u003cbr data-start=\"539\" data-end=\"542\"\u003eA: Features a \u003cstrong data-start=\"556\" data-end=\"591\"\u003e10″ (250 mm) carbon steel blade\u003c\/strong\u003e with adjustable slice thickness from \u003cstrong data-start=\"629\" data-end=\"649\"\u003e0–0.07″ (0–2 mm)\u003c\/strong\u003e for ultra‑thin to thicker cuts. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"721\" data-end=\"1011\"\u003e\u003cstrong data-start=\"721\" data-end=\"783\"\u003eQ: How does it operate and what features help performance?\u003c\/strong\u003e\u003cbr data-start=\"783\" data-end=\"786\"\u003eA: Fully \u003cstrong data-start=\"795\" data-end=\"837\"\u003ehand‑operated flywheel and manual feed\u003c\/strong\u003e give precise control, with a \u003cstrong data-start=\"867\" data-end=\"905\"\u003eremovable built‑in blade sharpener\u003c\/strong\u003e, blade guard, and product holder spikes for safety and convenience. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1013\" data-end=\"1267\"\u003e\u003cstrong data-start=\"1013\" data-end=\"1074\"\u003eQ: What construction and build quality can buyers expect?\u003c\/strong\u003e\u003cbr data-start=\"1074\" data-end=\"1077\"\u003eA: Durable \u003cstrong data-start=\"1088\" data-end=\"1127\"\u003ealuminum body with steel components\u003c\/strong\u003e, easy wipe‑down design, and nostalgic Italian styling — \u003cstrong data-start=\"1184\" data-end=\"1201\"\u003emade in Italy\u003c\/strong\u003e for lasting commercial use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1269\" data-end=\"1497\"\u003e\u003cstrong data-start=\"1269\" data-end=\"1305\"\u003eQ: Who is this slicer ideal for?\u003c\/strong\u003e\u003cbr data-start=\"1305\" data-end=\"1308\"\u003eA: Restaurants, delis, charcuterie counters, and professional kitchens that want \u003cstrong data-start=\"1389\" data-end=\"1458\"\u003eprecise, manual meat slicing with control and presentation appeal\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"345\" data-end=\"564\"\u003e\n\u003cp data-start=\"347\" data-end=\"564\"\u003e\u003cstrong data-start=\"347\" data-end=\"372\"\u003eClean After Each Use:\u003c\/strong\u003e Wipe down the blade, carriage, guards, and surfaces with a damp cloth and mild detergent to remove food particles; dry thoroughly to prevent corrosion. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"565\" data-end=\"768\"\u003e\n\u003cp data-start=\"567\" data-end=\"768\"\u003e\u003cstrong data-start=\"567\" data-end=\"594\"\u003eUse Built‑In Sharpener:\u003c\/strong\u003e Maintain a sharp cutting edge by using the removable built‑in blade sharpener regularly; follow proper technique for safe sharpening. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"769\" data-end=\"968\"\u003e\n\u003cp data-start=\"771\" data-end=\"968\"\u003e\u003cstrong data-start=\"771\" data-end=\"802\"\u003eInspect Blade \u0026amp; Components:\u003c\/strong\u003e Check the blade edge and slicer parts for wear or damage; replace worn components to maintain consistent slicing performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"969\" data-end=\"1139\"\u003e\n\u003cp data-start=\"971\" data-end=\"1139\"\u003e\u003cstrong data-start=\"971\" data-end=\"998\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Apply food‑safe lubricant sparingly to the flywheel and carriage guides for smooth manual operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1140\" data-end=\"1313\"\u003e\n\u003cp data-start=\"1142\" data-end=\"1313\"\u003e\u003cstrong data-start=\"1142\" data-end=\"1159\"\u003eSafety First:\u003c\/strong\u003e Always unplug before cleaning or maintenance; keep hands away from the blade and use protective gloves if needed. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1314\" data-end=\"1473\"\u003e\n\u003cp data-start=\"1316\" data-end=\"1473\"\u003e\u003cstrong data-start=\"1316\" data-end=\"1335\"\u003eProper Storage:\u003c\/strong\u003e Store in a dry, clean area when not in use to minimize moisture exposure and reduce corrosion risk.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":46724210720905,"sku":"20013","price":5745.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/2443\/9177\/files\/picture_8e46ac2c-7cb3-4f8c-8bc3-ab440f1e9a98.png?v=1778681332","url":"https:\/\/paw-counter.com\/products\/omcan-usa-20013-volano-meat-slicers","provider":"Paw Counter","version":"1.0","type":"link"}